SET MENU 1 |USD 5.00 NET

Transparent Spring Rolls
Braised Pork in Clay Pot
Stir-Fried Spinach with Garli
Eggs & Tofu Soup
Steamed rice
Green Bean Sweet Soup

SET MENU 2 | USD 5.00 NET

Triangle Spring Rolls
Braised Belly Fish in Clay Pot
Sauteed Kang Kong with Garlic
Vegetables Assorted Soup
Steamed rice
Seasonal Fresh Fruit

SET MENU 3 | USD 6.00 NET

Squid salad
Deep-fried Pomfret in tomato sauce
Sauteed Cabbage with Beef
Winter Melon soup with Shrimp
Steamed rice
Lotus seed sweet soup

SET MENU 4 | USD 6.00 NET

Pork spring rolls
Sauteed Mackerel with Pineapple & Tomato
Stir-fried water spinach with garlic
Bitter gourd soup with Pork
Steamed rice
Taro sweet soup with Ginger

SET MENU 5 | USD 7.00 NET

Deep Fried seafood spring rolls
Braised Mud Fish in Clay Pot
Sauteed Kang Kong with Garlic
Field Crab & Pot Herbs Soup
Steamed rice
Taro Sweet Soup

SET MENU 6 | USD 7.00 NET

Lotus Root Salad with Shrimp & Pork
Stir Fried Beef with Chili Sauce
Stir-Fried “Pó Soi” with Garlic
Sweet & Sour Soup with Mud Fish
Steamed rice
Banana Cake with Coconut Cream

SET MENU 7 | USD 8.00 NET

Crab Spring Rolls
Lotus Root Salad with Shrimp & Pork
Braised Pork in Clay Pot
Sauteed “Kang Kong” with Garlic
Pickle Bamboo Shoot Soup with Mussel
Steamed rice
Seasonal Fruits

SET MENU 8 | USD 8.00 NET

Transparent Rolls
Grilled Beef on Lemongrass Skewer
Sauteed Vegetable & Bean with Garlic
Sweet & Sour Soup with Mud Fish
Braised Belly Fish with Pineapple
Steamed rice
Green Bean Sweet Soup

SET MENU 9 | USD 10.00 NET

Lotus roof salad with Shrimp
Crab meat & White Mushroom soup
Grilled Pork served with rice cake
Sauteed Beef with Onion, Bell-pepper
Stir-fried water spinach with garlic
Combination Fried rice
Cream Caramel

SET MENU 10 | USD 10.00 NET

Banana blossom salad with Pork & Shrimp
Crab meat & corn soup with shredded chicken
Stir-fried Cauliflower with Garlic
Simmered Prawns with Honey
Sauteed Pomfred in tomato sauce
“Yang Chow” fried rice
Seasonal fresh fruit

SET MENU 11 | USD 12.00 NET

Bamboo Shoot Salad with Shrimp & Pork
Seafood Spring Rolls
Hot & Sour Soup with Seafood
Simmered Shrimp & Pork
Sauteed “Pó Soi” with Garlic
“Yang Chow” Fried rice
Cream Caramel

SET MENU 12 | USD 12.00 NET

Bitter Melon Salad with Shrimp & Pork
Crispy Fried Shrimp
White Mushroom & Crab Meat Soup
Braised Young Pork Rib in clay pot
Steamed Taiwan Cabbage with Oyster Sauce
Fried Rice Wrapped in Lotus Leaf
Seasonal Fruits

SET MENU 13 | USD 14.00 NET

Park View Special Salad
Crab Spring Rolls
Asparagus & Crab Meat Soup
Braised Shrimps with Pork
Sauteed Assorted Vegetables
Seafood Fried rice
Fresh Fruit

SET MENU 14 | USD 14.00 NET

Seafood Salad
Soup with four Tastes
Grilled King Prawn with Salt
Grilled Pork Rib with Lemongrass
Sauteed China Cabbage with Oyster Sauce
Fried Rice in Pineapple
Lotus Seed Sweet Soup

WESTERN SET MENU 1 | US$ 14.00 Net per person

Starter:
Tuna salad with Potato, Cucumber, Tomato, boiled Egg & Mayonnaise sauce

Soup:
Tom Yam Kung Prawns soup with Lemongrass & Chili

Main Course:
Baked Sea Bass fillet Oven baked Sea Bass fillet topped with Mozzarella cheese & tomato sauce, served with Spaghetti & steamed vegetables

Dessert:
Seasonal fresh fruit

WESTERN SET MENU 2 | US$ 14.00 Net per person

Starter:
Park View Classic Caesar salad with grilled Prawns

Soup:
Tomato soup topped with Parmesan cheese

Main Course:
Grilled Garoupa Fillet, served with Garlic Spaghetti and steamed Vegetables

Dessert:
Mocca mousse cake with Chocolate sauce

WESTERN SET MENU 3 | US$ 16.00 Net per person

Starter:
Traditional Caesar salad with Ham & grilled Chicken

Soup:
Onion cheese soup

Main Course:
Grilled Salmon Fillet, served with sautéed mixed Potato & Asparagus and Lemon Butter sauce

Dessert:
Cream Caramel

WESTERN SET MENU 4 | US$ 16.00 Net per person

Starter:
Fusili salad with Chicken and Chili Dressing

Soup:
Onion soup and Mozzarella cheese

Main Course:
Grilled Australian Beef Tenderloin,  accompanied by steamed Vegetables & Mashed Potato, served with Red wine mushroom sauce

Dessert:
Fresh Fruit Salad

WESTERN SET MENU 5 | US$ 18.00 Net per person

Starter:
Mixed Green salad with Lettuce, Tomato, Cucumber, Onion, Mushroom, Olive, Quail egg and Thousand Island dressing

Soup:
Cream of Mushroom soup with Scallops
 
Main Course:
Grilled Australian Beef Sirloin, served with steamed vegetables, mashed Potato and Brown sauce

Dessert:
Tiramisu

WESTERN SET MENU 6 | US$ 18.00 Net per person

Starter:
Italian salad
with grilled Zucchini, Bell-pepper, Pumpkin, Egg-plant & Mozzarella cheese

Soup:
Cream of Broccoli & Cauliflower soup

Main Course:
Roasted rack of Lamb, served with mashed Potato, grilled Vegetables and Mushroom sauce

Dessert:
Mango cheese cake with Lemongrass sauce

APPETIZERS

Shrimp wraps with herbs crepe
“Sai Gon” Spring roll
Tuna Salad
Spicy Beef salad with shallot & lemon grass
Lotus root salad with Shrimp & Pork
Sea- weed salad with shrimp and squid
Mix Green salad
Kimchee

SOUP

Mixed Seafood

MAINCOURSES

Roasted Pork chop in mushroom soup
Fried fillet Sail fish in sweet & sour sauce
Roasted chicken “ Mai Que Lo “ style

Green Prawns Curry – “Thai” style
Sauteed Noodle- Cantonese style
Braised Tofu “Szechuan” style
Sauteed Vegetables with garlic
“Mimosa” fried rice

DESSERTS

Seasonal Fresh fruit
Assorted “Hue “ Cake
Banana & Sago in coconut milk
Lotus seed sweet soup
Fresh fruits salad

APPETIZERS

Banana Blossom salad with Chicken
Shrimp mousse on Sugar cane
Seafood salad
Fresh spring roll – Hue style
Vietnamese Combination salad
Vietnamese Cold cuts plate
Mixed Green salad
Kimchee

SOUP

“Tu Vi Hoa Mai” Soup

MAINCOURSES

Sauteed Calamari with pineapple
Deep- fried Garoupa
Sauteed Pork Rib in sweet & sour sauce
Sauteed Vegetables with Oyster oil

Braised Chicken with bean & vegetables
Fried Egg Noodles with Seafood
“Yang Chow” fried rice
Braised Egg-plant and tofu

DESSERTS

Seasonal fresh fruits
“Husband& Wife” Cake
Sweet potato  with ginger
Papaya Dumpling in coconut milk
Fresh fruits salad

APPETIZERS

“Bon bon” salad with roasted Pork
“Gado Gado” salad
Spicy noodle salad with Pork
“Sai gon” spring roll
Beef spring roll salad
Vietnamese Cold cuts plate
Mixed Green salad
Kimchee

SOUP

Sweet corn and crab meat soup

MAINCOURSES

Sauteed Calamari with pineapple
Deep- fried Garoupa
Sauteed Beef with pineapple
Fried Red Snapper fillet with sweet & sour sauce
Sauteed Prawns with cashew nut
Braised Pork cuttles –“Spnaish” style served with bread
Roasted Duck with black mushroom sauce
Fried Noodles –“ Singapore” style
Sauteed mixed Vegetables with Tofu
Seafood fried rice

DESSERTS

Seasonal fresh fruits
Mung bean cake
Red bean sweet soup
Sago in coconut milk
Fresh fruits salad

SET MENU 1 | 7USD++/pax

Asparagus and crab meat soup
Lotus roof salad
Braised prawns with pork
Deep-fried Mackerel in fish sauce
Stir-fried Cabbage with canned pork
Sweet and sour mussel broth
Steamed rice
Seasonal fresh fruits

SET MENU 2 | 7USD++/pax

Sweet corn and crab meat soup
Seafood spring rolls
Crispy squid
Fish in clay pot
Pickle bamboo shoot broth with mussel
Wok-Fired water spinach with garlic
Steamed rice
Seasonal fresh fruits

SET MENU 3 | 7USD++/pax

Seafood soup
Chicken salad
Steamed squid
Deep-fried Mackerel in tomato soup
Sauteed Cauliflower with beef
Sweet and sour fish broth
Steamed rice
Seasonal fresh fruits

SET MENU 4 | 10USD++/pax

Vinegar oil salad
Seafood soup
Roasted Chicken with Salt
Steamed pomfret
Stir-fried cabbage with canned pork
Malabarnight shade broth with shrimp
Steamed rice
Lotus seed sweet soup

SET MENU 5 | 10USD++/pax

Sweet corn & crab meat soup
Beef salad
Roasted Chicken
Deep-fried Pomfret in tomato soup
Sauteed green cabbage with mushroom
Sweet and sour Shrimp broth
Steamed rice
Seasonal fresh fruits

SET MENU 6 | 10USD++/pax

Sweet corn & chicken soup
Banana blossom salad with pork & shrimp
Roasted Prawns with Salt
Steamed Fish in soya sauce
Wok-fried water spinach with garlic
Winter melon broth with shrimp
Steamed rice
Seasonal fresh fruits

SET MENU 7 | 10USD++/pax

Sweet corn & chicken soup
Mixed green salad
Grilled young calamari
Steamed prawn with beer
Braised pork in clay pot
Sauteed cabbage with mushroom
Pickle bamboo shot broth with mussel
Steamed rice
Seasonal fresh fruits

SET MENU 8 | 10USD++/pax

Sweet corn & crab meat soup
Beef salad
Steamed young calamari with ginger & onion
Roasted prawns with salt
Deep-fried Mackerel in tomato sauce
Stir-Fried cabbage with Beef
Steamed rice
Seasonal fresh fruits

SET MENU 9 | 12USD++/pax

Asparagus & crab meat soup
Seafood salad
Deep-fried calamari with coconut
Grilled Prawn
Deep-fried Mackerel in fish sauce
Sauteed Cauliflower with crab meat
Sweet & sour fish broth
Steamed rice
Lotus seed sweet soup

SET MENU 10 | 12USD++/pax

Seafood soup
Fresh spring rolls
Steamed Prawns with coconut
Grilled Mussei
Braised chicken with ginger
Wok-fired water spinach with garlic
Sweet and sour mussel soup
Steamed rice
Taro with sticky rice sweet soup

SET MENU 11 | 15USD++/pax

Chicken creamy soup
Seafood vermicelli salad-“Thailand” style
Braised prawn with tamarind sauce
Grilled Calamari with lemongrass & chilli
Steamed pomfret
Braised prawn with pork
Malabarnight shade broth with shrimp
Sauteed Cauliflower with Crab meat
Steamed rice
Glutinous rice cake

SET MENU 12 | 15USD++/pax

Tom Yam Kung
Prawn salad
Steamed Fish
Sauteed beef with green pepper
Roasted prawn with salt
Soft-shell crab in tamarind sauce
Stir-fried cabbage with beef
Sweet and sour shrimp broth
Steamed rice
“Husband & wife “ cake

Starters

Ana Mandara Gourmet four – Coursed Appetizer
(Seafood Spring rolls + Grilled Squids +Vermicell salad “Thai” style + Steamed Mussel with Red wine)

Soup

Soup Seafood with White Mushrooms

Main Course

Dried Soft Shell Crabs with Salt
Grilled Fillets Whole Groupe with Sweet and sour sauce
Steamed Lobster with Beer and Seafood sauce
Steamed Seafood Rice and Lotus seeds in Phrynium leaves

Dessert

Mix Fruits

Beef or Chicken Noodle soup
Chicken or Fish nuggets served with French fries
Ham & cheese sandwich served with French fries
Mini Beef burger served with French fries
Mini Hawaiian Pizza
Fried rice with Chicken or Seafood and vegetables
Spaghetti Carbonara, Bolognese or Seafood
Congee with minced beef, Shrimp or fish
Fresh fruit salad
SeasonalFresh fruit

USD 3.00
USD 3.50
USD 3.50
USD 3.50
USD 3.50
USD 3.50
USD 3.50
USD 2.50
USD 2.50
USD 2.50

Continental Set menu

Choice of Fruit fuices or Fresh Fruits
Two Eggs and style with
Bacon,Ham or Sausages
Choice of Cereals with Fresh Milk or Yoghurt
CornFlaker
Rice Crispies
Cocopops
Muesli
Pancake with Honey
Barket of Bakeries and Pastvies
With Jam,Butter and marmalale
Tea,Coffee,or Chocolate

Asian Set menu

Choice of Fruit Fuices or Fresh Fruits
Fried noodles or Fried Rice with Vegetables
And ingrediente of your choice
Beef,Pork,Chicken or Egg
Coffee,Tea.or Chocolate

Vietnamese Set menu

Choice of Fruit Juices or Fresh Fruits
Traditional “Hue” Beef Noodle with Herbs and Condiments
Congee with Your Choice of:Beef,Chicken,Pork or Shrimp
Vietnaese Coffee or Vietnames Tea